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Test Code LAB1013 Fructosamine, Serum

Important Note

Mayo's test code: FRUCT

Performing Laboratory

Mayo Clinic Laboratories in Rochester

Reporting Name

Fructosamine, S

Specimen Type

Serum


Specimen Required


Supplies: Sarstedt 5 mL Aliquot Tube (T914)

Collection Container/Tube:

Preferred: Serum gel

Acceptable: Red top

Submission Container/Tube: Plastic vial

Specimen Volume: 1 mL

Collection Instructions:

1. Serum gel tubes should be centrifuged within 2 hours of collection.

2. Red-top tubes should be centrifuged and the serum aliquoted into a plastic vial within 2 hours of collection.


Reject Due To

Gross hemolysis Reject
Gross icterus Reject

Specimen Stability Information

Specimen Type Temperature Time
Serum Refrigerated (preferred) 7 days
  Frozen  60 days
  Ambient  72 hours

Specimen Minimum Volume

0.5 mL

Day(s) Performed

Monday through Sunday

Specimen Retention Time

1 week

Report Available

Same day/1 to 2 days

Reference Values

200-285 mcmol/L

Useful For

Monitoring intermediate (1-3 weeks) glycemic control

 

Monitoring glycemic control in patients with shortened red blood cell survival

CPT Code Information

82985

LOINC Code Information

Test ID Test Order Name Order LOINC Value
FRUCT Fructosamine, S 15069-8

 

Result ID Test Result Name Result LOINC Value
FRUCT Fructosamine, S 15069-8

Method Description

The fructosamine assay is a colorimetric test based on the ability of ketoamines to reduce nitroblue tetrazolium to formazan in an alkaline medium. The rate of formation of formazan is directly proportional to the concentration of fructosamine, and is measured photometrically at 546 nm.(Package insert: Fructosamine reagent. Roche Diagnostics; v. 8.0, 12/2018)

Forms

If not ordering electronically, complete, print, and send General Request (T239) with the specimen.